
Sunday Brunch Buffet
Sunday Brunch Buffet
10:30 am – 3 pm
Live music 11:30 am – 2 pm
$48 per person / $17 per child (12 and under) plus beverage, tax, and gratuity
Regular drip coffee is included in the Brunch Buffet price. Specialty coffee and espresso drinks are additional.
Xochi invites guests to experience a vibrant Oaxacan-inspired Brunch Buffet created by Chef Hugo Ortega. The abundant spread features housemade tamales, rich and complex moles, fresh ceviches, cocteles, and antojitos hot off the comal. Guests can enjoy traditional favorites like chilaquiles, huevos rancheros, and other regional egg dishes, along with rotating seasonal specialties that highlight the bold, soulful flavors of Oaxaca. Every dish is crafted from scratch, including the masa, cheeses, salsas, and moles, reflecting Xochi's dedication to authentic Oaxacan cuisine.
Xochi presents a stunning display of pan dulce, freshly baked pastries, cookies, and traditional Mexican desserts. Guests can indulge in favorites such as tres leches, flan, and churros, along with fresh fruit, and rich housemade chocolate featured in desserts and beverages.
To complete the experience, guests can enjoy handcrafted brunch cocktails and margaritas, an impressive selection of mezcal and tequila, fresh squeezed juices, Mexican coffee, and rich hot chocolate—making brunch at Xochi a true celebration of Oaxacan culture, flavor, and craftsmanship.